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A week with Chef Lynn Crawford

March 17, 2014

From March 10-14, celebrity chef and celebrated cookbook author Chef Lynn Crawford worked with NAIT School of Hospitality & Culinary Arts students as part of the 2014 Hokanson Chef in Residence program. Lynn spent the week cooking with, teaching, and mentoring students. She also hosted a three-course luncheon called Lunch with Lynn. Here’s a look back at the week as shared on social media:

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